Next up in our Taste of Roslindale profile series is also the newest addition to the Village, Effie's Kitchen.
What made you open a restaurant in Roslindale? I’m a Rozzie resident, and always thought the area could use a Greek restaurant.
What's the one thing you do better than anyone else? My bougatsa! I make homemade food every day.
What will you be serving at Celebrate RVMS? Gyros, spinach pies, rice pudding, stuffed cabbage.
What additions are you making to your fall menu like this year? I just opened!
Be sure to say hi to them at the RVMS celebration, and definitely go check out their new spot in the Village!